Fluid
Ounces (UK) into Millilitres (ml) approx.
Fluid
Ounces
Millilitres
litres
1
28.4
5
(1/4 pint)
142
9
256
1/4 litre
10
(1/2 pint)
284
12
341
1/3 litre
15
(3/4 pint)
426
18
511
1/2 litre
20
(1 pint)
568
35.2
1000
1 litre
Ounces
( ozs.) and pounds ( lbs.) into grams (g)
Ounces
grams
1/4 (quarter)
7
1/2 (half)
14
3/4 (three quarters)
21
1
28.35
2
57
3
85
4 ( quarter lb.)
113
5
142
6
170
7
198
8 ( half lb.)
227
9
255 ( 1/4
kilo )
10
284
11
312
12 (3/4 lb)
340
13
369
14
397
15
425
16 ( 1 lb.)
454
17
482
18
510 ( 1/2 kilo )
19
539
20 ( 1 1/4 lbs.)
567
21
595
22
624
23
652
24 ( 1 1/2 lbs.)
680
25
709
26
737
27
765 ( 3/4
kilo )
28 ( 1 3/4 lbs. )
794
29
822
30
851
31
879
32 ( 2 lbs.)
907
33
936
34
964
35 1/4 (
approx. 2 1/4 lbs. )
1,000 ( 1
kilogram)
Spoon Measures
Spoon
Measures - solids
ounce
(uk)
grams
A
heaped tablespoon of castor sugar
= 0.75 oz.
= 21g
A
heaped tablespoon of flour
=
1 oz.
= 28g
A
heaped tablespoon of butter
=
1.25 oz.
= 35g
A
heaped tablespoon of cornflour
= 0.5 oz.
=
14g
A
heaped tablespoon of gelatin
=
0.75 oz.
=
21g
A
level tablespoon of sugar
= 1 oz.
=
28g
Gas
and Electric Cooker Conversions
Gas
Mark
Fahrenheit
Centigrade
Description
a quarter
225
110
Very Slow
half
250
130
Very Slow
1
275
140
Very Slow
2
300
150
Slow
3
325
160
Slow
4
350
180
Very
Moderate
5
375
190
Moderate
6
400
200
Moderately
Hot
7
425
220
Moderately Hot
8
450
230
Hot
9
475
240
Very Hot
Fluid
Ounces (UK) into Millilitres (ml) approx.
| Fluid Ounces |
Millilitres
|
litres
|
| 1 |
28.4
|
|
| 5 (1/4 pint) |
142
|
|
| 9 |
256
|
1/4 litre
|
| 10 (1/2 pint) |
284
|
|
| 12 |
341
|
1/3 litre
|
| 15 (3/4 pint) |
426
|
|
| 18 |
511
|
1/2 litre
|
| 20 (1 pint) |
568
|
|
| 35.2 |
1000
|
1 litre
|
Ounces
( ozs.) and pounds ( lbs.) into grams (g)
| Ounces | grams |
| 1/4 (quarter) | 7 |
| 1/2 (half) | 14 |
| 3/4 (three quarters) | 21 |
| 1 | 28.35 |
| 2 | 57 |
| 3 | 85 |
| 4 ( quarter lb.) | 113 |
| 5 | 142 |
| 6 | 170 |
| 7 | 198 |
| 8 ( half lb.) | 227 |
| 9 | 255 ( 1/4 kilo ) |
| 10 | 284 |
| 11 | 312 |
| 12 (3/4 lb) | 340 |
| 13 | 369 |
| 14 | 397 |
| 15 | 425 |
| 16 ( 1 lb.) | 454 |
| 17 | 482 |
| 18 | 510 ( 1/2 kilo ) |
| 19 | 539 |
| 20 ( 1 1/4 lbs.) | 567 |
| 21 | 595 |
| 22 | 624 |
| 23 | 652 |
| 24 ( 1 1/2 lbs.) | 680 |
| 25 | 709 |
| 26 | 737 |
| 27 | 765 ( 3/4 kilo ) |
| 28 ( 1 3/4 lbs. ) | 794 |
| 29 | 822 |
| 30 | 851 |
| 31 | 879 |
| 32 ( 2 lbs.) | 907 |
| 33 | 936 |
| 34 | 964 |
| 35 1/4 ( approx. 2 1/4 lbs. ) | 1,000 ( 1 kilogram) |
Spoon Measures
| Spoon Measures - solids | ounce (uk) | grams |
| A heaped tablespoon of castor sugar | = 0.75 oz. | = 21g |
| A heaped tablespoon of flour | = 1 oz. | = 28g |
| A heaped tablespoon of butter | = 1.25 oz. | = 35g |
| A heaped tablespoon of cornflour | = 0.5 oz. | = 14g |
| A heaped tablespoon of gelatin | = 0.75 oz. | = 21g |
| A level tablespoon of sugar | = 1 oz. | = 28g |
Gas
and Electric Cooker Conversions
| Gas Mark |
Fahrenheit
|
Centigrade
|
Description |
| a quarter |
225
|
110
|
Very Slow |
| half |
250
|
130
|
Very Slow |
| 1 |
275
|
140
|
Very Slow |
| 2 |
300
|
150
|
Slow |
| 3 |
325
|
160
|
Slow |
| 4 |
350
|
180
|
Very Moderate |
| 5 |
375
|
190
|
Moderate |
| 6 |
400
|
200
|
Moderately Hot |
| 7 |
425
|
220
|
Moderately Hot |
| 8 |
450
|
230
|
Hot |
| 9 |
475
|
240
|
Very Hot |





